Vinařství Stapleton&Springer
Vinařství Stapleton&Springer

NEWS

NEW BARRIQUE CASKS FROM FRANCE

We drew the young wine of 2017 to barrique casks. The oak wood has been dried 3 and 4 years by Francois Freres, and the scent of French oak beautifully filled our cellar. Now the wine is finishing conversion of tartmalid acid to lactic acid, known as malolactic fermentation.